Commercial dairy operation on the SUNY Morrisville College campus. The facility houses 165 milking cows and their youngstock, mainly registered Holsteins, with a mix of color breeds and crossbreeds as well. The main function of this farm is to serve as a real-life learning laboratory for students in our dairy and related agricultural programs, providing them the opportunity to learn how to properly care for and manage the animals on a dairy farm. It also serves as an opportunity for community members to visit and learn more about how milk is produced on many commercial dairy operations in the US.